Ingredients
640gms Boiled Sweet Potato
500gms Chicken Breast Mince
2 Egg Whites
Half a Diced Onion
1/2 Tbspn Curry Powder
1/2 tspn Chilli Flakes
Small Handful of Chopped Coriander
S & P to taste
1. Boil Sweet Potato then mash in a Large Pot , then mash.
2. Add chicken breast mince , egg whites , onion , herbs and spices and mix.
3. Shape into 4 large patties
4. Oven bake at 180 degrees celcius on a lightly sprayed baking tray , for 20 minutes each side or until golden brown and cooked through.
5. Let them cool , wrap individually in alfoil or glad wrap zip lock bags and freeze.
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